{"id":4925,"date":"2025-12-21T02:32:27","date_gmt":"2025-12-21T00:32:27","guid":{"rendered":"http:\/\/www.loveforhealthyfood.com\/?p=4925"},"modified":"2025-12-21T02:32:27","modified_gmt":"2025-12-21T00:32:27","slug":"study-finds-vitamin-helps-prevent-birth-defects-miscarriages","status":"publish","type":"post","link":"https:\/\/www.loveforhealthyfood.com\/?p=4925","title":{"rendered":"Study Finds Vitamin That Helps Prevent Birth Defects &amp; Miscarriages"},"content":{"rendered":"<p>Scientists out of the Victor Chang Cardiac Research Institute in Sydney, Australia made a recent discovery that may help women reduce the chances of birth defects and miscarriages while pregnant. According to a large study published in the <span id=\"ezoic-pub-ad-placeholder-126\" class=\"ezoic-adpicker-ad\"><\/span><span id=\"ezoic-pub-ad-placeholder-111\" class=\"ezoic-adpicker-ad\"><\/span><a href=\"http:\/\/www.nejm.org\/doi\/full\/10.1056\/NEJMoa1616361?query=featured_home&amp;\" target=\"_blank\" rel=\"noopener\">New England Journal of Medicine,<\/a> a certain vitamin may have he ability to cure molecular deficiencies that cause both miscarriages and birth defects.<\/p>\n<h3>The Study<\/h3>\n<p>When researchers genetically sequenced families who had suffered miscarriages and birth defects, <span id=\"ezoic-pub-ad-placeholder-127\" class=\"ezoic-adpicker-ad\"><\/span><span id=\"ezoic-pub-ad-placeholder-112\" class=\"ezoic-adpicker-ad\"><\/span>they found a gene mutation. The mutation affected the production of a molecule known as nicotinamide adenine dinucleotide or NAD. NAD is an enzyme found in all living cells. It\u2019s essential for energy production, as well as DNA repair and cell communication.<\/p>\n<p>Researchers then studied the genes in mice. They removed the two genes associated with miscarriages and birth defects from mice to see if the mice would experience birth defects from lower productions of NAD. At first, the researchers saw no immediate effect. The mice were still producing NAD. Then, they realized that the food they were feeding the mice was rich in Vitamin B3. The Vitamin B3 was helping the mice create NAD.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-4926\" src=\"http:\/\/www.loveforhealthyfood.com\/wp-content\/uploads\/2017\/08\/vitamin-B3-e1502464636398.jpg\" alt=\"\" width=\"800\" height=\"533\" srcset=\"https:\/\/www.loveforhealthyfood.com\/wp-content\/uploads\/2017\/08\/vitamin-B3-e1502464636398.jpg 800w, https:\/\/www.loveforhealthyfood.com\/wp-content\/uploads\/2017\/08\/vitamin-B3-e1502464636398-300x200.jpg 300w, https:\/\/www.loveforhealthyfood.com\/wp-content\/uploads\/2017\/08\/vitamin-B3-e1502464636398-768x512.jpg 768w, https:\/\/www.loveforhealthyfood.com\/wp-content\/uploads\/2017\/08\/vitamin-B3-e1502464636398-450x300.jpg 450w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><\/p>\n<p>When the Vitamin B3 was removed from their diet, many of the mice died before birth. The mice who survived suffered serious birth defects. The 12-year study found that boosting Vitamin B3 levels can increase the production of NAD. When the mice ate food that contained Vitamin B3, all of the offspring <span id=\"ezoic-pub-ad-placeholder-141\" class=\"ezoic-adpicker-ad\"><\/span><span id=\"ezoic-pub-ad-placeholder-115\" class=\"ezoic-adpicker-ad\"><\/span>were born healthy.<\/p>\n<p>Lead researcher Professor Sally Dunwoodie said,\u201cThe ramifications are likely to be huge. This has the potential to significantly reduce the number of miscarriages and birth defects around the world and I do not say those words lightly.\u201d<span id=\"ezoic-pub-ad-placeholder-139\" class=\"ezoic-adpicker-ad\"><\/span><span id=\"ezoic-pub-ad-placeholder-143\" class=\"ezoic-adpicker-ad\"><\/span><\/p>\n<p><span id=\"ezoic-pub-ad-placeholder-116\" class=\"ezoic-adpicker-ad\"><\/span><span id=\"ezoic-pub-ad-placeholder-137\" class=\"ezoic-adpicker-ad\"><\/span><span id=\"ezoic-pub-ad-placeholder-138\" class=\"ezoic-adpicker-ad\"><\/span>The results of the study will need to be replicated in humans before doctors can officially recommend Vitamin B3 supplements to pregnant women, but the results of the preclinical trial are promising. Executive director of the Research Institute, Professor Robert Graham, said, \u201cWe believe that this breakthrough will be one of our country\u2019s greatest medical discoveries.\u201d<span id=\"ezoic-pub-ad-placeholder-121\" class=\"ezoic-adpicker-ad\"><\/span><\/p>\n<div class=\"code-block code-block-3\"><\/div>\n<p>According to the study, one in four pregnant women worldwide will suffer a miscarriage, and over 3.3. million children under five currently die from serious birth defects each year.\u00a0Graham explained, \u201cIt\u2019s extremely rare to discover the problem and provide a preventive solution at the same time. It\u2019s actually a double breakthrough\u2026 This will change the way pregnant women are cared for around the world.\u201d<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Scientists out of the Victor Chang Cardiac Research Institute in Sydney, Australia made a recent discovery that may help women reduce the chances of birth defects and miscarriages while pregnant. According to a large study published in the New England Journal of Medicine, a certain vitamin may have he ability to cure molecular deficiencies that&#8230; <\/p>\n<div class=\"link-more\"><a href=\"https:\/\/www.loveforhealthyfood.com\/?p=4925\">Read More<\/a><\/div>\n","protected":false},"author":4,"featured_media":4927,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1,2],"tags":[],"_links":{"self":[{"href":"https:\/\/www.loveforhealthyfood.com\/index.php?rest_route=\/wp\/v2\/posts\/4925"}],"collection":[{"href":"https:\/\/www.loveforhealthyfood.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.loveforhealthyfood.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.loveforhealthyfood.com\/index.php?rest_route=\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.loveforhealthyfood.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4925"}],"version-history":[{"count":1,"href":"https:\/\/www.loveforhealthyfood.com\/index.php?rest_route=\/wp\/v2\/posts\/4925\/revisions"}],"predecessor-version":[{"id":4928,"href":"https:\/\/www.loveforhealthyfood.com\/index.php?rest_route=\/wp\/v2\/posts\/4925\/revisions\/4928"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.loveforhealthyfood.com\/index.php?rest_route=\/wp\/v2\/media\/4927"}],"wp:attachment":[{"href":"https:\/\/www.loveforhealthyfood.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4925"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.loveforhealthyfood.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4925"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.loveforhealthyfood.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4925"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}