{"id":2396,"date":"2025-07-14T15:16:19","date_gmt":"2025-07-14T13:16:19","guid":{"rendered":"http:\/\/www.loveforhealthyfood.com\/?p=2396"},"modified":"2025-07-14T15:16:19","modified_gmt":"2025-07-14T13:16:19","slug":"8-citrus-fruits-you-should-be-eating-more","status":"publish","type":"post","link":"https:\/\/www.loveforhealthyfood.com\/?p=2396","title":{"rendered":"8 Citrus Fruits You Should be Eating More"},"content":{"rendered":"<p>Aside from the lemon and orange there are other citrus fruits that you need to try. Alternating these yummy citrus in your diet will add a little more flavor to the mix.<\/p>\n<p><strong>Here are 8 citrus fruits you probably have never heard or tried<\/strong><\/p>\n<p><span style=\"color: #000000\"><strong>Finger Lime<\/strong><\/span><\/p>\n<p>This Australian based fruit is known as the &#8220;citrus caviar&#8221; because of its pearl lie pulp. It is yummy and juicy perfect for a refreshing snack. Finger lime rind makes a perfect color popping garnish.<\/p>\n<p><span style=\"color: #000000\"><strong>Clementine<\/strong><\/span><\/p>\n<p>Clementine is a close relative of a tangerine. It is a small and sweet fruit is great in dishes or a snack. This food is usually seedless and can be used as a whole or be incorporated into salads and stir fry.<\/p>\n<p><span style=\"color: #000000\"><strong>Tangelo<\/strong><\/span><\/p>\n<p>Tangelo is a cross between grapefruit and tangerine. It is juicy and sweet. It is loaded with tart juice that is a perfect alternative to your go-to orange juice. Tangelo is known for its distinctive bump on its end.<\/p>\n<p><span style=\"color: #000000\"><strong>Uniq Fruit<\/strong><\/span><\/p>\n<p>Uniq Fruit is a Jamaican based citrus fruit. It is perfect as a refreshing snack. Uniq fruit is usually seedless and incredibly juicy. It tastes like a very sweet version of a tangerine. It is usually pear- shaped.<\/p>\n<p><span style=\"color: #000000\"><strong>Yuzu<\/strong><\/span><\/p>\n<p>This Japanese based fruit tastes like a crossover between mandarin and lemon fruit. It&#8217;s juice is very zesty. It is one of the main ingredients of the Japanese ponzu sauce. Yuzu taste great with pesto and pancake batter.<\/p>\n<p><span style=\"color: #000000\"><strong>Key Lime<\/strong><\/span><\/p>\n<p>It is a small fruit that is very acidic. Key lime is very juicy and should be a kitchen staple. It is known as the &#8220;bartender&#8217;s lime&#8221;. It is usually incorporated into desserts or in baking.<\/p>\n<p><span style=\"color: #000000\"><strong>Kumquat<\/strong><\/span><\/p>\n<p>Kumquats are usually eaten whole. It comes in bite size pieces and is great as a snack. Kumquats flesh is very bitter, but the rind is sweet. The rind and the flesh complement each other, which makes it perfect for pies, breads and jams<\/p>\n<p><span style=\"color: #000000\"><strong>Meyer Lemon<\/strong><\/span><\/p>\n<p>It has very little acidic value and has a very sweet tasting flesh. This yellow fruit is great for sorbets, curds and lemonade.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Aside from the lemon and orange there are other citrus fruits that you need to try. Alternating these yummy citrus in your diet will add a little more flavor to the mix. Here are 8 citrus fruits you probably have never heard or tried Finger Lime This Australian based fruit is known as the &#8220;citrus&#8230; <\/p>\n<div class=\"link-more\"><a href=\"https:\/\/www.loveforhealthyfood.com\/?p=2396\">Read More<\/a><\/div>\n","protected":false},"author":4,"featured_media":2397,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"_links":{"self":[{"href":"https:\/\/www.loveforhealthyfood.com\/index.php?rest_route=\/wp\/v2\/posts\/2396"}],"collection":[{"href":"https:\/\/www.loveforhealthyfood.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.loveforhealthyfood.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.loveforhealthyfood.com\/index.php?rest_route=\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.loveforhealthyfood.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2396"}],"version-history":[{"count":1,"href":"https:\/\/www.loveforhealthyfood.com\/index.php?rest_route=\/wp\/v2\/posts\/2396\/revisions"}],"predecessor-version":[{"id":2398,"href":"https:\/\/www.loveforhealthyfood.com\/index.php?rest_route=\/wp\/v2\/posts\/2396\/revisions\/2398"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.loveforhealthyfood.com\/index.php?rest_route=\/wp\/v2\/media\/2397"}],"wp:attachment":[{"href":"https:\/\/www.loveforhealthyfood.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2396"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.loveforhealthyfood.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2396"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.loveforhealthyfood.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2396"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}